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Description
The New England Seafood Markets CookbookDiscover the culinary treasures of the New England coast with 'The New England Seafood Markets Cookbook.' This essential cookbook is your gateway to the freshest seafood recipes straight from the renowned lobster pounds and fish markets that dot the picturesque shores of New England. Featuring an array of mouthwatering dishes, this cookbook is perfect for seafood lovers eager to explore the authentic flavors of the region. Dive into over 280 pages of
Discover the culinary treasures of the New England coast with 'The New England Seafood Markets Cookbook.' This essential cookbook is your gateway to the freshest seafood recipes straight from the renowned lobster pounds and fish markets that dot the picturesque shores of New England. Featuring an array of mouthwatering dishes, this cookbook is perfect for seafood lovers eager to explore the authentic flavors of the region.Dive into over 280 pages of culinary inspiration that showcases not only delectable recipes but also intimate profiles of more than thirty top seafood markets. Learn about their rich histories, the passionate owners behind them, and the unique specialties that make each market a must-visit destination. Whether you're cooking up a classic New England clam chowder or trying your hand at baking fresh lobster, this cookbook provides invaluable tips and techniques to elevate your seafood dishes.
Written for both home cooks and professional chefs, 'The New England Seafood Markets Cookbook' is your guide to sourcing and preparing the best seafood in New England. Plus, the book delves into the colorful fishing operations along the New England seaboard, giving you a taste of the local fishing culture.
This book is in brand new condition, published by W W Norton & Company in 2016. With free shipping and a delivery time of up to 6 weeks, you can soon bring the flavors of New England right to your kitchen. Grab your copy today and embark on a seafood culinary adventure!
Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781581573244
Year: 2016
Publisher: W W Norton & Company
Pages: 280
Description:
From Old Saybrook to Bar Harbor, the New England coast is home to some of the best lobster pounds and fish markets in the world. The dedicated staff there work to bring in the freshest catches every day, so who better to ask how to cook with them? The New England Seafood Markets Cookbook offers recipes from the best seafood markets in the six-state New England region. Throughout, the recipes are supplemented with profiles of more than thirty of the top seafood markets”their histories, their owners, their specialties”and profiles of some of the more colourful fishing operations along the New England seaboard.
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★★★★★ 5
Very Comfortable
Size: 9, Color: Chestnut, Size: 9, Color: Chestnut
Good quality and very comfortable. Sizing is accurate.
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Reviewed in the United States on April 8, 2026
★★★★★ 4
Cute - change footbed please
Size: 8.5, Color: Dense Smoke
These are so comfy and fit my usually 8.5 foot great. It's the footbed of UGGs that I keep hoping they'll change. It's like our memory foam mattress - cushy and great UNTIL THE HEAT comes! Then it's a no for this hot 65 yo G'ma!
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Reviewed in the United States on May 20, 2026
★★★★★ 3
No me quedaron
Size: 8, Color: Dense Smoke
No son del # vienen más pequeños
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Reviewed in the United States on April 7, 2026
★★★★★ 5
Super fun!
Size: 8.5, Color: Red Pepper
These are so fantastic! The color is amazing! It is a bit on the tomato-red side of the color-wheel. The fit is great. They are comfortable from the 1st step. Easy to walk in.
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Reviewed in the United States on March 17, 2026
★★★★★ 5
Nice so far.
Size: 6.5, Color: Molasses
Comfy. They were tight the first day across the toes but as I've worn them a couple times they are loosening up. The sole is forming to my foot. These are very much like Doc Martin's from the early 2000s. Not sure about quality since I haven't had them for very long.
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Reviewed in the United States on March 27, 2026
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