Shipping Estimate
USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 9 - Jul 14
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Description
Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Santoku Multipurpose Knife Kaede Wood HandleOur Traditional Kurouchi knives are renowned for their exquisite craftsmanship, and this exceptional piece showcases a unique development in modern metallurgy. Unlike typical Kurouchi knives made from highly reactive carbon steel, this knife features a Kurouchi finish on stainless cladding, offering the rustic aesthetics of a traditional Kurouchi blade without the high maintenance care associated with carbon steel. The term Kurouchi translates to
Our Traditional Kurouchi knives are renowned for their exquisite craftsmanship, and this exceptional piece showcases a unique development in modern metallurgy. Unlike typical Kurouchi knives made from highly reactive carbon steel, this knife features a Kurouchi finish on stainless cladding, offering the rustic aesthetics of a traditional Kurouchi blade without the high-maintenance care associated with carbon steel.
The term Kurouchi translates to "Black-Forged," reflecting its distinct unpolished, rustic finish. Our Yoshihiro Kurouchi Stainless Clad Knives are enveloped in two layers of full Kurouchi stainless steel, providing exceptional durability and protection while maintaining a razor-sharp cutting edge.
With a Rockwell hardness of 63-64, the inner core is crafted from Blue Steel #2, known for its outstanding edge retention. This high-performance steel ensures that the knife maintains its sharpness over extended periods, while the Kurouchi stainless cladding adds moisture resistance, making it more forgiving in humid conditions.
Complemented by a handcrafted Octagonal Kaede wood handle, this knife offers comfort and ease of use for both left and right-handed chefs. It also comes with a Lacquered Magnolia wood Saya Cover for safe and convenient storage. Whether you're dicing, slicing, or chopping fresh produce from the farmer's market or carving a roast chicken straight from the oven, this handcrafted knife elevates even the simplest culinary tasks, blending beauty and functionality seamlessly.
Knife Specs:
- HRC: 63-64
- Grade: Kurouchi Stainless Clad
- Stain Resistant: Yes, except along the knife's edge
- Blade Material: Blue Steel #2
- Edge Angle: Double Edged
- Handle Material: Kaede Wood
- Bolster Material: Water Buffalo Horn (color varies)
- Handle Shape: Octagonal
- Saya Cover: Optional
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy